Non-Basmati Rice

The standard high-yield parboiled medium grain, and the single largest non-basmati line out of India. Built for bulk supply into West and East Africa.At a glanceHigh yield varietyLong grainIdeal for bulk supplySuited to parboiled processingWhat we ship it againstParameterSpecificationAverage grain l..

The workhorse long-grain non-basmati. Uniform, clean and consistent in supply — the grade most African and South East Asian importers buy by the container.At a glanceUniform grain sizeExcellent elongationGood milling recoveryNon-stickyWhat we ship it againstParameterSpecificationAverage grain length..

Parboiled PR 11/14, milled white. A firmer grain that holds up in bulk catering and reheats without breaking down.At a glanceUniform grain sizeFirm after cookingGood milling recoveryReliable volume gradeWhat we ship it againstParameterSpecificationAverage grain length6.5 mmMoisture14% maxDamaged / d..

Parboiled Sharbati with the full golden colour. Aromatic, flavourful and fully separate after cooking — a strong value proposition against golden sella basmati.At a glanceAromatic and flavourfulExtra long grainNon-stickyGolden amber grainWhat we ship it againstParameterSpecificationAverage grain len..

A long-grain aromatic non-basmati that eats close to basmati at a non-basmati price. Preferred by chefs and households across the Gulf and East Africa.At a glanceExtra long grainGood elongationSoft and fluffy after cookingRich aromaWhat we ship it againstParameterSpecificationAverage grain length7.2..

The parboiled white grade of Sharbati — long, clean and firm, and an economical substitute wherever white sella basmati is specified.At a glanceExtra long grainGood elongationFirm after cookingEconomical sella gradeWhat we ship it againstParameterSpecificationAverage grain length7.2 mmMoisture14% ma..

Raw-milled Sona Masoori, softer in the bowl than the steamed grade and preferred for everyday home cooking.At a glanceMedium grainSoft after cookingLight and easy to digestPopular in retail packsWhat we ship it againstParameterSpecificationAverage grain length5 mmMoisture14% maxDamaged / discoloured..

The lightweight, low-starch South Indian medium grain, steamed. The standing specification for South Asian retail in North America, the Gulf and South East Asia.At a glanceMedium grainLight and easy to digestLow starchSouth Indian stapleWhat we ship it againstParameterSpecificationAverage grain leng..

Parboiled Sugandha, golden. The grade buyers move to when golden sella basmati prices run ahead of the market but the dish still has to look right.At a glanceRich aromaExtra long grainGolden amber grainPerfect for the premium segmentWhat we ship it againstParameterSpecificationAverage grain length7...

The longest of the aromatic non-basmati grades we carry, and the closest in the bowl to a true basmati. Excellent cooking quality for the premium segment.At a glanceRich aromaExtra long grainExcellent cooking qualityPremium segmentWhat we ship it againstParameterSpecificationAverage grain length7.7 ..

Parboiled and milled white, keeping the aroma and the length. Strong, consistent year-round availability.At a glanceRich aromaExtra long grainFirm after cookingConsistent availabilityWhat we ship it againstParameterSpecificationAverage grain length7.7 mmMoisture14% maxDamaged / discolouredNilBlack g..

A short, plump parboiled grain with a firm bite and very high cooked yield. Everyday staple volumes, priced to move.At a glanceShort bold grainVery high cooked yieldFirm textureEveryday staple gradeWhat we ship it againstParameterSpecificationAverage grain length5 mmMoisture14% maxDamaged / discolou..